Global Fish Collagen Peptides Market Share, Size, Trends, Outlook, Growth & Forecast | 2024 – 2032

The global fish collagen peptides market has witnessed significant growth, with a value of USD 756.24 million in 2023. This growth is attributed to the increasing demand for nutraceutical and cosmeceutical products across the globe. The market is expected to continue expanding at a compound annual growth rate (CAGR) of 4.8% during the forecast period of 2024-2032, reaching an estimated value of USD 1,153.21 million by 2032. This expansion is being driven by several key factors, including rising consumer interest in wellness products, increasing awareness about the health benefits of fish collagen, and growing adoption in various industries, including food, cosmetics, and pharmaceuticals.

Overview of Fish Collagen Peptides Market

Fish collagen peptides are a form of collagen derived from fish skin, scales, or bones, commonly used in various industries such as nutraceuticals, cosmetics, and pharmaceuticals. Collagen peptides are known for their potential health benefits, particularly in skin health, joint function, and bone strength. As a rich source of amino acids like glycine, proline, and hydroxyproline, fish collagen peptides are widely regarded for their bioavailability and effectiveness, making them a preferred option over other sources of collagen, such as bovine or porcine.

The global demand for collagen peptides has been on the rise, especially in the health and wellness sector. The increasing trend towards maintaining a healthy lifestyle, coupled with growing awareness about the ageing population’s need for joint and skin health supplements, has spurred the growth of the fish collagen peptides market.

Key Market Drivers

1. Rising Consumer Demand for Natural and Plant-Based Products As consumers increasingly seek natural, clean-label ingredients in their products, fish collagen peptides have become an attractive alternative to synthetic options. Fish collagen is considered a cleaner, more sustainable source, appealing to health-conscious consumers and those seeking eco-friendly and ethical ingredients.
2. Growing Demand for Anti-Aging and Skin Care Products Collagen is a critical protein responsible for maintaining skin elasticity and firmness. With the rising demand for anti-ageing solutions, fish collagen peptides have gained traction in the cosmeceutical industry, used in skin care products, including creams, serums, and supplements. Consumers are increasingly opting for collagen-infused skin products to maintain youthful skin.
3. Health Benefits of Fish Collagen Fish collagen peptides are known to support joint health, improve skin elasticity, promote bone health, and aid in muscle recovery. This wide range of health benefits has increased their adoption in nutraceuticals and functional foods. Furthermore, the amino acids found in fish collagen peptides support healthy digestion and a robust immune system, contributing to the growing market for collagen-based supplements.
4. Increase in Sports Nutrition Demand Fish collagen peptides are increasingly being used in sports nutrition products due to their role in supporting joint health, muscle recovery, and tendon repair. As the global population becomes more fitness-conscious, the demand for such products is expected to rise.

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Market Segments: By Type, Application, and Region

By Type

• Hydrolyzed Fish Collagen Peptides: This is the most common form of fish collagen peptide used in various products. Hydrolyzed collagen peptides are broken down into smaller peptides for easier absorption, making them ideal for functional foods, supplements, and skin care products.
• Non-Hydrolyzed Fish Collagen Peptides: Although less popular than hydrolyzed collagen, non-hydrolyzed fish collagen peptides are used in certain niche products, offering a different absorption rate and functional properties.

By Application

• Cosmetics and Personal Care: Fish collagen peptides are widely used in the cosmetics industry, particularly in anti-aging skin care products. They are used in lotions, serums, face masks, and other topical products to improve skin elasticity and reduce wrinkles.
• Nutraceuticals: Fish collagen is also gaining popularity in dietary supplements, such as collagen powders, capsules, and drinks. These products are marketed to promote skin health, joint health, and overall wellness.
• Food and Beverages: Collagen peptides are added to functional foods and beverages like protein bars, smoothies, and soups, due to their benefits for skin and joint health.
• Pharmaceuticals: Fish collagen peptides have found applications in pharmaceutical formulations, particularly in wound healing and bone regeneration products.

By Region

• North America: The North American market is expected to hold a significant share due to the rising consumer demand for health and wellness products and the increasing trend toward ageing population care. The U.S. leads this growth due to a well-established nutraceutical industry and high awareness of the benefits of collagen.
• Europe: Europe is a significant market for fish collagen peptides, driven by the growing demand for anti-aging products and natural ingredients. Countries like Germany, the UK, and France are at the forefront of this market.
• Asia-Pacific: The Asia-Pacific region is experiencing rapid growth in the fish collagen peptides market due to increased consumer awareness and the rising demand for functional foods and beverages in countries like China and Japan.
• Latin America and Middle East & Africa: These regions are expected to show steady growth in the coming years, driven by the increasing adoption of fish collagen in health and wellness products.

Trends in the Fish Collagen Peptides Market

1. Growing Use in Sustainable Products: There is an increasing trend toward sustainability, with consumers preferring responsibly sourced ingredients. Fish collagen peptides, which are a by-product of the fishing industry, are gaining popularity due to their eco-friendly profile.
2. Personalised Health and Wellness: The demand for personalised health products, such as collagen-based supplements tailored to specific health needs (skin, joints, muscles), is growing. This trend is expected to contribute to the market’s growth.
3. Advancements in Collagen Extraction Technologies: New technologies in collagen extraction and purification are improving the efficiency and yield of fish collagen peptides, leading to a reduction in production costs and increased product availability.
4. Integration into Everyday Foods: Fish collagen peptides are being incorporated into a variety of everyday foods, such as protein shakes, snacks, and beverages, making them more accessible to consumers.
5. Increase in Vegan and Plant-Based Alternatives: As the demand for plant-based diets increases, there is a rise in the development of vegan collagen alternatives. However, fish collagen peptides continue to dominate due to their superior absorption and effectiveness.

Impact of COVID-19 on the Fish Collagen Peptides Market

The COVID-19 pandemic had a mixed impact on the fish collagen peptides market. On one hand, the global health crisis led to an increased demand for immunity-boosting and health-focused products, including collagen supplements. On the other hand, disruptions in the supply chain, temporary closures of manufacturing plants, and the decline in tourism and travel affected the market’s growth.

However, with the world slowly recovering from the pandemic, the demand for nutraceutical and cosmeceutical products is expected to rise again, as consumers continue to prioritise their health and wellness. This recovery is likely to fuel the growth of the fish collagen peptides market in the post-pandemic era.

Key Players in the Fish Collagen Peptides Market

Several key players are actively involved in the global fish collagen peptides market. These companies are focused on research and development, new product innovations, and expanding their distribution networks to meet the growing demand for fish collagen peptides. Some of the prominent players in this market include:

1. Rousselot (Netherlands) – A leading provider of collagen-based solutions, Rousselot has been offering a range of fish collagen peptides for nutraceutical and cosmeceutical applications.
2. Nitta Gelatin (Japan) – A well-known player in the global collagen market, Nitta Gelatin produces high-quality fish collagen peptides for the food, pharmaceutical, and cosmetic industries.
3. Tessenderlo Group (Belgium) – The company offers fish collagen peptides for various applications, including skin health and joint health.
4. Gelnex (Brazil) – Gelnex is a major player in the gelatin and collagen peptides industry, producing fish collagen peptides for food, beverages, and nutraceutical applications.
5. Hydrolite (USA) – A global leader in the production of collagen peptides, Hydrolite offers a variety of fish collagen products for the health and wellness market.

FAQs about Fish Collagen Peptides

1. What are fish collagen peptides? Fish collagen peptides are small chains of amino acids derived from fish, typically sourced from the skin, scales, and bones of fish. They are widely used for their health benefits, including improving skin elasticity, promoting joint health, and strengthening bones.
2. What are the benefits of fish collagen peptides? Fish collagen peptides are known for improving skin elasticity, reducing wrinkles, supporting joint health, and promoting bone strength. They are also beneficial for muscle recovery and overall well-being.
3. Are fish collagen peptides vegan? No, fish collagen peptides are not vegan as they are derived from fish. However, plant-based alternatives, such as vegan collagen, are available.
4. How do fish collagen peptides differ from bovine collagen? Fish collagen peptides are more bioavailable than bovine collagen, meaning they are easier for the body to absorb and utilise. Fish collagen also tends to be lighter in weight and is more suitable for skin health.
5. What are the side effects of fish collagen peptides? Fish collagen peptides are generally considered safe, with minimal side effects. However, some individuals may experience allergic reactions or digestive issues. It is always recommended to consult a healthcare professional before using collagen supplements.

Market Outlook and Growth Projections

The fish collagen peptides market is expected to maintain a steady growth trajectory during the forecast period, driven by continued consumer demand for natural, health-focused products. As the global health and wellness trend persists, fish collagen peptides will remain a key ingredient in nutraceuticals, cosmeceuticals, and functional foods. The market’s value is expected to grow at a CAGR of 4.8%, reaching USD 1,153.21 million by 2032.

With increasing product innovations, better awareness about the health benefits, and ongoing demand for sustainable ingredients, the fish collagen peptides market is poised for continued growth in the coming years.